Eating Leeds (Free subscription) | 04/15/2008
Tues 15 April 2008 I was quite excited to read yesterday that Pol Roger are introducing a 'sans dosage' Champagne to the UK market. You may not be aware of it, but champagne is actually manufactured in various degrees of sweetness. You'll see 'Brut' or even 'Extra Brut' on a label here, but both of these mean that the wine can have up to a certain amount of sugar. 'Sans dosage' (also known as...
Spo-Reflections (Free subscription) | 05/08/2008
... glass. My favorite vineyards – Stag’ Leap in Napa. Schloss Vollrads from Germany. Ruffino Chianti. Pol Roger is my champagne (non-vintage is fine) Cakebread Cellars Pinot Noirs from Oregon. Eiswein from Ontario A Shiraz from Australia. If you drink wine, please tell me your favorite or a good recommendation. I am always keen to try new types.
JancisRobinson.com (Free subscription) | 05/08/2008
... illness. Laytons Brut NVGeorges Vesselle Grand Cru Brut NVBoizel Brut Reserve Rose NVPol Roger Brut NVLaurent Perrier Brut Millesimé 1999Pol Roger Blanc de Blancs 1999Joseph Perrier Cuvée Josephine 1995Laurent Perrier Grand Siècle NV
Eating Leeds (Free subscription) | 05/03/2008
... picky, really). However, today I learnt a very salient lesson. A month or so ago I mentioned that Pol Roger had released a zero dosage Champagne that was being sold in Harvey Nicks. Having recently won £60 I decided to treat myself to a bottle of this, on the premise that I've never tasted a zero dosage bubbly before and that I don't have to revise any more (and that leaves more time for...
The Guardian (Free subscription) | 04/25/2008
and , Friday April 25 2008 About this article This article appeared in on on p8 of the section. It was last updated at 00:05 on April 25 2008. With endless supplies of Pol Roger champagne, the Spectator's annual parliamentary awards ceremony at Claridge's tends to be a lively event for Britain's political elite.Last November's lunch proved no exception. As immaculately dressed waiters served...
Confessions of a Wino (Free subscription) | 04/19/2008
Blimey what a title! As an alternative to, say, ”Pol Roger Champagne” it certainly wins the verbosity battle, but is this a sparkler or a damp squib?
Business Wire (Free subscription) | 04/15/2008
... per 12 bottle lot) and bottles from 1947 (est: $3,500 to $5,000 per one bottle lot) onward; Pol Roger from 1892, and the nearly extinct 1914 vintage (est: $8,000 to $15,000 per one bottle lot). Other Champagne such as Bollinger and Pommery are also well represented.
Varieties of Unreligious Experience (Free subscription) | 04/06/2008
... cuvées , a Cristal here, a Dom Pérignon there, and I had saved for some time a particularly fine Pol Roger for this very occasion, when two nights ago a brace of unwanted (though I dare to admit it, invited, albeit by Mrs . Roth) haplodytes descended upon us for dinner, demanding champagne for the birth of their two-bit nipper, and yet bearing with them, the damned cheek of it, not champagne,...
wineandfoodtube | 03/31/2008
... wine cellar, which included a number of rare signed bottles. Amazingly, a charred bottle of 1982 Pol Roger, signed by Christian Pol Roger, was salvaged from the flames. 'It is sad to consider the irreplaceable items such as photos and their wine cellar', said relative Julian Scholefield. 'Hopefully we can all pull together to help them get back on their feet.'
http://www.wineandfoodtube.com/ (Free subscription) | 03/31/2008
... wine cellar, which included a number of rare signed bottles.Amazingly, a charred bottle of 1982 Pol Roger, signed by Christian Pol Roger, was salvaged from the flames.'It is sad to consider the irreplaceable items such as photos and their wine cellar', said relative Julian Scholefield. 'Hopefully we can all pull together to help them get back on their feet.'Smoke was still billowing...
