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Restaurant News Ressource (Free subscription) | 10/01/2009
A new Roundtable Retrospective from Cornell's Center for Hospitality Research (CHR) seeks to unravel the remarkable tangle of wage-and-hour regulations throughout the United States. Based on an investigation that began with the center's Labor and Employment Law Roundtables, authors Carolyn Richmond and David Sherwyn developed this guide to wage-and-hour regulations in all fifty U.S. states,...
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PRWeb - Daily News Feed (Free subscription) | 09/26/2009
Hotel research says ADR data are more effective than product tiers in determining hotel comp sets (PRWeb Sep 26, 2009) Read the full story at http://www.prweb.com/releases/2009/09/prweb2943424.htm
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Travel Guides (Free subscription) | 11/08/2009
... Buhalis To celebrate 30 years of the World Travel Market, the International Centre for Tourism and Hospitality Research, Bournemouth University is organising its annual WTM forum with the theme Vision 3030 – to reflect the past 30 years and to project tourism in the next 30 years. The market volatility globally demonstrates the key challenges and also opportunities emerging for both...
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TravelDailyNews.com (Free subscription) | 10/16/2009
Businesses operating in international destinations often face the problem of how currency fluctuations affect their profits. While most international businesses use foreign-exchange hedging to limit currency risk, hotel companies might not need fancy currency hedges. Instead, a new study from Cornell's Center for Hospitality Research (CHR) explains that normal business practices for international...
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Restaurant News Ressource (Free subscription) | 10/14/2009
Businesses operating in international destinations often face the problem of how currency fluctuations affect their profits. While most international businesses use foreign-exchange hedging to limit currency risk, hotel companies might not need fancy currency hedges. Instead, a new study from Cornell's Center for Hospitality Research (CHR) explains that normal business practices for international...
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Docuticker (Free subscription) | 10/09/2009
Restaurants at the Crossroads: A State By State Summary of Key Wage-and-Hour Provision Affecting the Restaurant Industry Source: Cornell School of Hotel Administration, Center for Hospitality Research Restaurateurs face a remarkable tangle of laws and regulations that on their face are meant to protect workers, but which often serve to create a confusion for operators—and employment...
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Restaurant News Ressource (Free subscription) | 10/06/2009
A critical aspect of hotel and restaurant management is making sure that employees are satisfied and loyal, because you cannot have satisfied guests with unhappy employees. Participants in the Center for Hospitality Research (CHR) Guest Service Processes and Outcomes Roundtable examined this critical connection, with an eye to improving sales. They discussed research that showed...
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ajc.com (Free subscription) | 09/29/2009
... members of the ACVB board during its monthly meeting on Tuesday.Mark Woodworth, president of PKF Hospitality Research, said he expects metro Atlanta’s 93,000 plus rooms to enjoy a slight increase next year.“The low point is going to be reached this year,” Woodworth said of the Atlanta occupancy. “The numbers are going to start getting better next year.”Why? Because Atlanta hotels,...