Serious Eats (Free subscription) | 10/24/2009
Each week Joshua Bousel of The Meatwave drops by with a recipe for you to grill over the weekend. Fire it up, Joshua! [Photograph: Joshua Bousel] My appetite for large pieces of meat seems to increase with the colder weather....
Serious Eats (Free subscription) | 11/27/2009
About the author: Joshua Bousel blogs about grilling on his blog, The Meatwave, and appears weekly here on Serious Eats during grilling season. [Photographs: Josh Bousel] Alton Brown may be against stuffing a turkey, but stuffing a pork chop, now...
Serious Eats (Free subscription) | 11/21/2009
Note: Each week Joshua Bousel of The Meatwave drops by with a recipe for you to grill over the weekend. Fire it up, Joshua! [Photographs: Joshua Bousel] If there's any tension during my family's Thanksgiving, it's usually over who and...
Serious Eats (Free subscription) | 11/14/2009
Note: Each week Joshua Bousel of The Meatwave drops by with a recipe. Fire it up, Joshua! [Photograph: Joshua Bousel ] Thanksgiving is my time for turkey experimentation, from roasting to smoking to frying, I've done it all with the...
Serious Eats (Free subscription) | 11/07/2009
[Photograph: Joshua Bousel] Between brisket and the forthcoming turkey, I was able to get in a nice big leg of lamb, one of my favorite large cuts of meat. Seemingly designed for the grill, a butterflied leg of lamb...
Serious Eats (Free subscription) | 10/31/2009
About the author: Joshua Bousel blogs about grilling on his blog, The Meatwave, and appears weekly here—even when it seems like grilling season is over. [Photographs: Joshua Bousel] I hadn't carved a pumpkin since my days of roaming the streets...
Serious Eats (Free subscription) | 10/17/2009
"The maple-coated sausage mixed with the sweet apples had all the fitting flavors of an autumn meal." [Photographs: Joshua Bousel] I love this time of year, when the supermarkets bust out the big bins of deliciously fresh apples and fill...
